Find Food Safety Instructor

Welcome to the Food Safety Instructor Directory

NEHA’s Food Safety Training program maintains a network of hundreds of Registered Food Safety Instructors spread throughout the globe that provide training and assist us in protecting public health. NEHA Instructors work in health departments, schools, college, universities, military installations, restaurants, hotels, as independent consultants, and in other sectors related to food safety. We require our registered trainers to demonstrate competency in three core areas of food safety. Additionally, our certified trainers must pass a CFP-ANSI exam or possess a REHS/RS or CP-FS credential. As such, you can be assured that you are receiving the most effective training from individuals who have both knowledge and experience in the food safety world.

You may search by state ("CO, MD" format), country (written out, such as "United States"), or any part of the instructor's name.


John Harrison FMP, Certified HACCP, CPFM

Executive Director
Food Safe
Phone: 404.454.3717
Training offered in following state(s): GA, SC
Training offered in the following countries: United States

Robert Hary REHS/RS, CP-FS, MA, BS

Consultant
Metropolitan Food Sanitation Services
Phone: (732) 409-3224
Training offered in following state(s): NJ, NY, PA
Training offered in the following countries: United States

Sandy Heinen CP-FS, CFPM, BA

Food Safety Training & Environmental Health Officer
Black Hawk County Health Department
Phone: 319-415-8921
Training offered in following state(s): IA
Training offered in the following countries: United States

Dan Henroid MS, BS

Director Nutrition And Food Services
Ucsf Medical Center
Phone: (415) 353-1348
Training offered in following state(s): CA
Training offered in the following countries: United States

Marva Hewitt CP-FS, HACCP Certified, MS, BS

Food Hygiene Bureau
Phone: (876) 6653908
Training offered in following state(s): FL
Training offered in the following countries: Jamaica

John Hickson CP-FS, CPFM, BA

President/Ceo
Safe Culinary Operation Restaurant Education Co.
Phone: (985) 6291276
Training offered in following state(s): LA, AL, MS
Training offered in the following countries: United States

Florence Higgins REHS/RS

Env. Consultant / Trainer
Higgins Environmental Solutions
Phone: (575) 445-5330
Training offered in following state(s): NM, TX, CO
Training offered in the following countries: United States

Mark Hodorek RS, CP-FS, HACCP Certified, MS

Food Safety Specialist
Mi Food Safety
Phone: (586) 925-5164
Training offered in following state(s): MI
Training offered in the following countries: United States

Gregory Jackson HACCP Certified, BS

Culinary Instructor
Laccd-Lahc
Phone: (323) 4935311
Training offered in following state(s): CA
Training offered in the following countries: United States

Tiffany Jackson REHS/RS, CCFS, MPH

Environmental Health Specialist
Effingham County Health Department
Phone: (912) 7546850
Training offered in following state(s): GA
Training offered in the following countries: United States

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